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Wild Montana Foods Vanilla Bean Maple Syrup by Meggen Wilson, of Pine & Palm Kitchen, on Thursday, July 24. (Casey Kreider/Daily Inter Lake)

Wild Montana Foods Vanilla Bean Maple Syrup by Meggen Wilson, of Pine & Palm Kitchen, on Thursday, July 24. (Casey Kreider/Daily Inter Lake)
Casey Kreider

July 24, 2025

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Small-batch vanilla products rooted in Montana
August 13, 2025 midnight

Small-batch vanilla products rooted in Montana

Originally from Tangerine, Florida, Wilson moved to the Flathead Valley in 2002. She started her blog, Pine and Palm Kitchen, in 2017 sharing recipes and food travel stories.