Saturday, April 27, 2024
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Flavor

Flavors from the Flathead Valley and beyond

Updated 1 week, 3 days ago

Cookie recipe puts spin on a favorite

Oatmeal chocolate chip cookies are nothing new, but I wanted to take my own spin on them.

Updated 1 week, 3 days ago
Vibrant Roots employs wellness of bees, mushrooms and herbs

Brooke Lynn Dodson, the owner and founder of Whitefish-based Vibrant Roots, has put nature at the foundation of her company by applying wellness traditions per…

Updated 1 month, 1 week ago
The Pie Lady: Jean Flynn’s pop-up pie stand pays vintage shops a visit

PIE HERE NOW announces a sandwich board on Nucleus Avenue, the boldness of the proclamation softened by a picture of a smiling blond girl holding a bushel of w…

Updated 1 month, 1 week ago
Salsa uses flavorful citrus

Citrus is the sunshine of winter fruit with a bright and tangy flavor profile to accompany almost any winter dish.

Updated 1 month, 4 weeks ago
Pickled beets great addition to salad

With spring on its way, I look forward to incorporating lighter foods that make the body feel energized.

Updated 1 month, 4 weeks ago
Columbia Falls bakery and cafe Uptown Hearth returns

“It was said that if your dreams don’t scare you, you didn’t dream big enough. This thing scared me about four million times," said Uptown Hearth’s original ow…

Updated 2 months, 1 week ago
Share love with chocolate mousse

Love is in the air! A decadent chocolate honey mousse requires only a few ingredients and yields a wonderful dessert that is ready for you this Valentine’s Day.

Updated 5 months ago
New restaurant in Whitefish offers Mediterranean fare

The atmosphere of the restaurant is open and natural-feeling with soft yellow walls and butcher block-type tabletops.

Updated 5 months, 3 weeks ago
Cafe bases menu on connection with herb manufacturer

The cafe’s best-selling menu item is the avocado toast which features smashed avocado, lemon juice, sea salt and red pepper flakes on sourdough bread.

Updated 6 months ago
Fusion restaurant showcases flavors of Eastern Europe and Central Asia

With dishes like samosas, pilaf, pho, gyros, and dumplings, Chef Yussupov incorporates a wide range of flavor profiles into the menu, and since their grand ope…

Updated 7 months ago
Whitefish eatery focuses on health-conscious food

From smoothies and acai bowls to sandwiches and burritos, Huck’s Place offers a wide array of health-conscious food centered around boosting wellness.

Updated 8 months, 1 week ago
Whitefish’s Swift Creek Cafe looks to push beyond familiar diner food

In 2018, Christian Moreno bought the already-established Swift Creek Cafe in downtown Whitefish with his father, Guillermo Moreno.

Updated 9 months, 2 weeks ago
Bigfork cafe focuses on organic and vegan food

When Jenny and Chris Evans first opened Max’s in 2019, they never foresaw the transition into a full-scale cafe. For a year, the 800-square-foot building was a…