The Kimchi Reuben featuring thin-sliced corned beef, house kimchi, Swiss cheese, spicy aioli and marbled rye bread at Sacred Eats inside Sacred Waters Brewing Company on Wednesday, July 19. (Casey Kreider/Daily Inter Lake)
July 19, 2023
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July 26, 2023 12:05 a.m.
Creativity encouraged on Sacred Eats' menu
Despite being scammed out of almost all of their savings, Chris and Kallai Boyce decided to take a leap of faith two years ago and open Sacred Eats, the on-site restaurant at Sacred Waters Brewing Company in Evergreen.