<p>Josh Pipolo of Kalispell, harvests hops from his garden on Tuesday, September 9. All total Pipolo took forty pounds of hops to the Tamarack Brewing Company for their annual fresh hop brew. (Brenda Ahearn/Daily Inter Lake)</p>
September 20, 2014
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September 20, 2014 9:38 p.m.
Take a look at Tamarack's brewing process
From the field to the cellar floor to a frosty mug.