Rick Hasse with a plate of Bacon Avocado Eggs Benedict, which includes bacon, avocado, poached eggs, hollandaise, on English muffins with potatoes. Hasse has been chef at Sykes for six years and is now part owner with Jayson Peters and Ray Thompson. Sykes tied with the Echo Lake Cafe for best place for Sunday Brunch category in the 2017 Best of the Flathead Poll.(Brenda Ahearn/Daily Inter Lake)

August 3, 2017